Run your Food Truck - all in one place

Employees, shifts, suppliers, inventory, cashflow and dish cost. One system that replaces spreadsheets, WhatsApp and paper lists.

Why Foodtruck-360?

From chaos to control

Businesses that switch to Foodtruck-360 save hours of admin every week

Wrestling with spreadsheets
Data that works for you, not against you
Extracting employee availability like pulling teeth
One-click employee availability, zero-stress scheduling
Solving the weekly shift assignment Sudoku
Auto-solving the shift scheduling puzzle, automatically and instantly
Digging through endless WhatsApp threads for a single shift update
Zero-noise communication that runs itself
Navigating the foggy guesswork of dish pricing
Crystal clear margins on every menu item
Playing hide-and-seek with your cashflow
Your cashflow, front and center
What you get?

Everything to run your operation

Professional tools working together in one system - no spreadsheets, no WhatsApp, no paper lists.

Assign in seconds

Employees & Shifts

Smart scheduling by role and availability, plus an employee portal for availability and shifts.

Never run out

Inventory & Waste

Low-stock alerts, one-click supplier ordering, and waste control.

Compare prices

Suppliers & Products

Central supplier and product catalog with price comparison across suppliers.

Margin per dish

Cashflow & Dish Cost

Track income and expenses, and cost every dish with real ingredient prices.

Why choose Foodtruck-360?

Foodtruck-360 takes the busywork off your plate - so you can focus on the business.

Less manual work

Auto-assign and low-stock alerts replace the spreadsheets and WhatsApp.

💰

Full cost control

Dish cost and cashflow in one place - you know your margin on every dish.

📱

Manage from anywhere

100% mobile-ready - run the business from the kitchen, the truck, anywhere.

Pricing

Simple & transparent pricing

All features, no surprises

120/ month
Billed monthly
14-day free trial

Includes everything

  • Shift management based on employee roles
  • Auto-assign shift scheduling
  • Inventory & Waste tracking
  • Cashflow tracking
  • Dish cost calculator
  • Management dashboard

No credit card required

FAQ

Everything You Need to Know

Straight answers to the questions everyone asks

9:41
Monday

What does a week with Foodtruck-360 look like?

Monday
Build next week's schedule - in one click.
Tuesday
Check your dish cost.
Wednesday
Update your cashflow.
Thursday
Track inventory and waste.
End of week
A full week reviewed in a few clicks.

Smarter operations, less busywork

days free trial
14
to full setup
5 min
system for everything
1
mobile ready
100%
Contact

Contact Us

Have a question? We're happy to help

Ready to leave the spreadsheets behind?

Join businesses already managing smarter with Foodtruck-360.

Foodtruck-360